Are you seeking a flexible & consistent Cook / Culinary work opportunity!?
- We're offering a range of positions; Full-time, part-time per diem hours & opportunities Cooks and food service professionals Hartford County & surrounding!
MANY ARE ONGOING & CONSISTENT UNIVERSITIES / CORPORATE / COUNTRY CLUBS / BANQUET VENUES, MEDICAL & SO MUCH MORE! Why Join Us?
Top Tier Clientele Team Member Perks :
Enjoy competitive hourly wages, flexible scheduling options, and access to the top local work venues and facilities in the region.Convenient Pay :
We offer weekly pay on Fridays Comprehensive Benefits TEAM Culture Scheduling App To join our team, here's what you need : Must have reliable transportation Comfortable working in a fast-paced kitchen environment, with experience in fry, grill, or line cooking required. ServSafe Certification : Preferred, showcasing your commitment to food safety standards.Must be at least 18 years old.US Authorized to Work Consent to pre-employment screening is necessary.Regular access to phone / email service for effective communication and scheduling. 2 Professional References Don't miss out on this exciting opportunity & as the BUSY FALL SEASON APPROACHES!Apply today to get started! #INDBH PM21 Powered by JazzHR