Cook

Job Description

Job Description

We are a fun and friendly senior retirement community looking for full-time and part-time cooks for days, evenings, weekends and holidays. We offer competitive wages and flexible hours.

Job Types :

part time, evenings and weekends

Pay : $15.00 - $18.00 per hour

Benefits :

Health

Dental

Vision

PTO

Holiday Pay

Flexibile Schedule

Shifts Available :

Day Shift

Night Shift

4 hours

8 hours

12 hours

Essential Duties and Responsibilities :

Include the following. Other duties may be assigned.

• Reads menu to estimate food requirements and orders food from supplier or procures food from storage.
• Adjusts thermostat controls to regulate temperature of ovens, broilers, grills, roasters, and steam kettles.
• Measures and mixes ingredients according to recipe to prepare soups, salads, gravies, desserts, sauces, and casseroles.
• Bakes, roasts, broils, and steams meats, fish, vegetables, and other foods.
• Adds seasoning to foods during mixing or cooking.
• Observes and tests foods being cooked by tasting, smelling, and piercing with fork to determine that it is cooked.
• Carves meats, portions food on serving plates, adds gravies and sauces, and garnishes servings to fill orders.
• Supervises other cooks and kitchen employees.
• Washes, peels, cut, and shreds vegetables and fruits to prepare them for use.
• Cuts, trims, and bones meat prior to cooking.
• Bakes bread, rolls, cakes, and pastry.

Job Posted by ApplicantPro