Busser

About Temperance Wine Bar

Temperance Wine Bar is a modern wine bar with an extensive by-the-glass wine list and an eclectic menu of small, shareable dishes. Temperance is an upscale but approachable space that encourages conversation, sharing, and most of all, the enjoyment of great wine. Through an exclusive focus on by-the-glass offerings and best-in-class employee training, we are creating an experience that is meaningful and enjoyable for our guests, regardless of their understanding of wine.

The Opportunity

Bussers are responsible for all aspects of table management to help ensure our guests have an exceptional dining experience, as well as working seamlessly with the Server team, all while upholding Temperance Wine Bar’s vision, mission & culture.

What You’ll Be Doing

• Ensure all guests have everything they need to have an enjoyable and memorable experience
• Continually support servers by replenishing silver, china, condiments, and clearing bus stations
• Polish, re-stock, and maintain glassware levels throughout the restaurant
• Ensure all guests have everything they need to have an enjoyable and memorable experience
• Frequently provide water to all guests
• Maintain and update knowledge of Temperance Wine Bar’s food and beverage menus
• Complete opening and closing side-work
• Maintain sanitation to DOH standards
• Engage in on-going educational opportunities
• Be a team player – support and assist your fellow team members whenever possible

The Ideal Candidate

Is a team player that leads by example, is proactive, innovative, and has an entrepreneurial spirit.

Requirements :

Perks

Temperance Wine Bar is proud to be an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.