Job Description
Job Description
Essential Duties and Responsibilities :
- Sets up stations with breads, condiments and utensils.
- Serves and replenishes food from counters and steam tables (sometimes using a conveyor food belt), and breaks down stations at the end of meal periods.
- Cleans and sanitizes workstations, counters, steam tables and other equipment.
- Brews coffee and tea.
- Interacts with customers / patients when delivering trays.
- Assists customers with opening containers and cutting food.
Qualifications :
Previous experience is highly preferred
Benefits :
Medical / Dental / VisionLife InsuranceShort Term Disability403(B)PTO