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Assistant Manager

Assistant Manager

Domino'sLe Mars, Iowa, USA
30+ days ago
Job type
  • Full-time
Job description

ABOUT THE JOB

You were born to be the boss. We know. You get up in the morning and you make sure everyone else in the house is doing what they need to do. Then you go to work and you make sure that everyone there is doing what they need to do even your boss. You just do that because youve always done it. Well maybe its time you moved up. You want to be the boss Well nows your chance - Dominos Pizza is hiring bosses - more specifically assistant managers. Its a tough job one that needs a natural like you. Of course youll need some skills - judgment math and the ability to multitask.

Youll be working for a company thats fun and flexible. Not to mention its work experience youre going to use for a long time to come. Youve had our pizza delivered to you now help us be the best in pizza delivery. Go on boss show us what youve got. Apply now!

JOB REQUIREMENTS AND DUTIES

You are responsible for everything that happens during your shift. This includes all cost controls inventory control cash control and Customer relations. You must set the example. You must follow ALL policy and procedures 100% of the time and expect the same from your crew.

In addition : Staffing Paperwork Cost Controls Cash control Food management Work to a Schedule Perfect Image and adherence to standards Great Customer Service Attendance & punctuality Transportation to / from work Store cleanliness Marketing Profitability.

ADVANCEMENT

Many of our team members began their careers as delivery drivers and today are successful Dominos franchise owners. From delivery driver to management general manager to franchisee or Manager Corporate Operations our stores offer a world of opportunity.

DIVERSITY

Our mission is to recognize appreciate value and utilize the unique talents and contributions of all individuals. To create an environment where all team members because of their differences can reach their highest potential.

SUMMARY STATEMENT

We take pride in our team members and our team members take pride in Dominos Pizza! Being the best pizza delivery company in the world requires exceptional team members working together. At Dominos Pizza our people come first!

Qualifications : WORK CONDITIONS

Exposure to

Varying and sometimes adverse weather conditions when removing trash and performing other outside tasks.

In-store temperatures range from 36 degrees in cooler to 90 degrees and above in some work areas.

Sudden changes in temperature in work area and while outside.

Fumes from food odors.

Exposure to cornmeal dust.

Cramped quarters including walk-in cooler.

Hot surfaces / tools from oven up to 500 degrees or higher.

Sharp edges and moving mechanical parts.

SENSING

Talking and hearing on telephone.

Near and mid-range vision for most in-store tasks.

Depth perception.

Ability to differentiate between hot and cold surfaces.

TEMPERAMENTS

The ability to direct activities perform repetitive tasks work alone and with others work under stress meet strict quality control standards deal with people analyze and compile data make judgments and decisions.

PHYSICAL REQUIREMENTS  including but not limited to the following :

Standing

Most tasks are performed from a standing position.

Walking

For short distances for short durations.

Surfaces include ceramic tile bricks with linoleum in some food process areas. Height of work surfaces is between 36 and 48.

Sitting

Paperwork is normally completed in an office at a desk or table.

Lifting

Bulk product deliveries are made twice a week or more and are unloaded by the team member using a hand truck.

Deliveries may include cases of ingredients and supplies weighing up to 50 pounds with dimensions of up to 3 x 1.5.

Cases are usually lifted from floor and stacked onto shelves up to 72 high.

Carrying

Large cans weighing 3 pounds 7 ounces are carried from the workstation to storage shelves.

Occasionally pizza sauce weighing 30 pounds is carried from the storage room to the front of the store.

Trays of pizza dough are carried three at a time over short distances and weigh approximately 12 pounds per tray.

Pushing

To move trays which are placed on dollies. A stack of trays on a dolly is approximately 24 - 30 and requires a force of up to 7.5 pounds to push.

Trays may also be pulled.

Climbing

Team members must infrequently navigate stairs or climb a ladder to change prices on signs wash walls perform maintenance.

Additional Information :

Stooping / Bending

Forward bending at the waist is necessary at the pizza assembly station.

Toe room is present but workers are unable to flex their knees while standing at this station.

Duration of this position is approximately 30 - 45 seconds at one time repeated continuously during the day.

Forward bending is also present at the front counter and when stocking ingredients.

Crouching / Squatting

Performed occasionally to stock shelves and to clean low areas.

Reaching

Reaching is performed continuously; up down and forward.

Workers reach above 72 occasionally to turn on / off oven controls change prices on sign and lift and lower objects to and from shelves.

Workers reaching down to perform such tasks as scooping cornmeal from a plastic barrel or washing dishes.

Workers reach forward when obtaining topping ingredients cleaning work surfaces or answering phones.

Hand Tasks

Eye-hand coordination is essential. Use of hands is continuous during the day.

Frequently activities require use of one or both hands.

Shaping pizza dough requires frequent and forceful use of forearms and wrists.

Workers must manipulate a pizza peel when removing pizza from the oven and when using the rolling cutter.

Frequent and / or forceful pinching is required in the assembly of cardboard pizza boxes.

Team Members must be able to grasp cans the phone the pizza cutter and pizza peel and pizza boxes.

Machines Tools Equipment Work Aids

Team Members may be required to utilize pencils / pens computers telephones calculators TDD equipment pizza cutter and pizza peel.

Remote Work : No

Employment Type : Full-time

Key Skills

Restaurant Experience,Fashion Retail,Hospitality Experience,Assistant Manager Experience,Basic Math,Management Experience,Math,Business Management,Leadership Experience,Supervising Experience,Restaurant Management,Retail Management

Experience : years

Vacancy : 1

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Assistant Manager • Le Mars, Iowa, USA

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