Prep Sushi Cook

Living Room

A home away from home where creatives celebrate music, art, design and culture. We are a private membership club open to members and their guests only.

The Role

The Prep Sushi Cook will be responsible for preparing high-quality sushi ingredients, ensuring consistency in execution, and supporting the sushi team with mise en place, knife work, and food safety. You will play an integral role in the daily operations of our sushi program, maintaining the highest standards in food preparation and presentation.

• Execute precise knife work to prepare fish, seafood, and vegetables for sushi service.
• Assist in daily mise en place, including slicing, portioning, and marinating sushi ingredients.
• Maintain cleanliness and organization of all sushi prep areas, ensuring food safety and sanitation standards are met.
• Work closely with the sushi team to ensure consistency in flavor, texture, and presentation.
• Monitor ingredient quality, ensuring freshness and proper storage of seafood and other perishables.
• Support sushi chefs with plating and assembling sushi dishes during service.
• Follow all kitchen SOPs, including proper handling of knives, seafood, and allergen protocols.
• Collaborate with the culinary team to continuously improve techniques and elevate the sushi program.

The Ideal Candidate

Requirements

Benefits

Why Join

Our Team Culture

At Living Room, we are deeply passionate about our work and we believe that hospitality is a noble pursuit because it's fundamentally human and an ideal worth chasing. We seek out those that share these beliefs as an inherent second nature and our team member culture is how we bring this idea to life. Our guiding pillars- Be Human, Be Curious, Be Empathetic, Be Soulful, and Be Honest demand that we embody these values in all that we do.