Retail Operations Management Trainee
Hannaford Supermarkets started out as a fresh produce vendor in Portland, Maine way back in 1883, and is still connected to those early roots as a local market. Hannaford actively seeks out farmers and producers to join our Local program which celebrates not only local foods, but the preservation of farmland, local traditions and local jobs. The connection we have to the source of our fresh foods is core to the way we do business, becoming the first major supermarket in the United States to document that all its seafood products were sustainably harvested.
Primary Purpose
Management trainee program is designed to equip future managers with the skills and knowledge necessary to be effective in this position. Department will be assigned based on store needs.
Duties And Responsibilities
Qualifications
Ability to lead and direct others. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job. Good interpersonal skills and desire to work in a team environment. Must meet minimum age requirements to comply with company policy. Effective communication and customer service skills.
Physical Requirements
Lift cases or packages of products weighing 1-40 lb. frequently and 100 lb. on occasion. Meet established volume activity standards. Stand or walk 100% of the time. Perform repetitive grasping, twisting, reaching and hand / arm motions. Be able to handle a variety of substances associated with cleaning and packaging materials. Use hands continuously to feel objects, and use tools and equipment to cut and prepare products. Frequent bending.
Preferred Requirements
Role model outstanding, friendly customer service and use skills and knowledge to offer solutions that meet or exceed customers' expectations. Direct work flow of assigned department associates. Ensure product produced meets company standards. Oversee the assigned areas including rotation of all products. Process administrative paperwork and maintain accurate department records. Order and maintain inventory control in order to maximize sales and limit shrink issues. Use good judgment in the delegation, assignment, and follow up required for efficient performance of the department. Maintain effectiveness of department's staffing, scheduling, and financial results. Wash, rinse, and sanitize equipment as outlined by company practices. Must be able to meet the physical requirements of the position, with or without accommodations.
Salary Range
Salary range is between $17.35 - $24.75 Hrly
Hannaford provides equal opportunity in employment to all associates and applicants for employment without regard to race, religion, color, sex (including pregnancy, childbirth and related conditions), age, veteran status, national origin, sexual orientation, gender identity and gender expression, disability, or any other characteristic protected by law.
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