Job Description
Job Description
Benefits :
- Competitive salary
- Dental insurance
- Employee discounts
- Health insurance
- Opportunity for advancement
- Paid time off
- Training & development
- Tuition assistance
- Vision insurance
- Wellness resources
- Flexible schedule
No nights and weekends!
We are looking for a Preschool Chef to join our team today. If you have food experience and enjoy working with children, wed love to talk to you! Click apply now to jumpstart your career today!
Benefits of working at a Goddard School :
Your well-being is important to us! Our school offers medical, dental, and vision insurance, paid time off and holidays, as well as childcare discounts.Your professional development is prioritized! IACET accredits our own Goddard Systems University to provide Continuing Education Units (CEUs). Plus, our school offers CDA credentials and provides tuition reimbursement. We also pride ourselves on promoting from within, allowing you to continue growing your career with us.You will be a part of a supportive team! We work together as a team!We recognize our staff! We offer recognition programs throughout the year.Responsibilities of the Preschool Chef :
Prepare all meals and snacks following the State of Indiana licensing health standardsDeliver quality food service; Prepare and present quality snacks, breakfast, and lunchesMaintain kitchen and related equipmentOrder weekly food and paper suppliesKeep the Operations Director informed of any necessary kitchen-related informationComplete timely and accurate documentation following licensing health standardsPlans nutritious menus and prepares a sufficient quantity of food for the school populationUnderstands and follows special food plans for food-allergic children or children with other food service special needsFamiliarity with proper food conditions and food storage; Ability to understand food cross-contamination needs of food allergic children and ability to implement methods of food cross-contamination avoidanceAssist with other daily center duties that might be temporary in the event other personnel are not availableAttend and participate in staff meetings, center events, and parent / customer meetings as requestedInform the Operations Director of any necessary kitchen-related informationQualifications
High school diploma requiredServSafe Food Manager Certified2+ years of experience working with children is highly desirable2+ years of institutional cooking experience; 1+ years of experience ordering food and related suppliesBasic math skills required for measuring and calculating serving portionsDependable, adaptable, and enjoys working together toward a common goalMust be able to lift to 50 lbs.Have you been searching for a career that allows you to utilize your experience and creativity to impact children's lives positively? Are you an energetic, nurturing person looking for a workplace that's supportive and fun? If so, then The Goddard School is the place for you! We offer a premium educational experience in our state-of-the-art facilities, filled with passion and enthusiasm. We are committed to providing a safe, dynamic, and nurturing environment that enables every child to develop into a joyful and confident learner, prepared for success in school and life.
About Goddard Schools
As part of a larger franchise system in operation for 35 years, we are the premier spot for early childhood learning, serving children from six weeks to six years old. We have over 600 franchised Schools with more than 75,000 students in 37 states and Washington, D.C. The Goddard School uses the most current, academically endorsed methods to ensure that children have fun while learning the skills they need for long-term success in school and life.
