RESTAURANT MANAGERDel Taco • Banning, CA, US
RESTAURANT MANAGER
Del Taco • Banning, CA, US
30+ days ago
Job type
- Full-time
Job descriptionExecuting Del Taco standards and using our processes and systems 100% of the time. Maintaining the facility and customer areas. Maintaining all equipment to operational and safety standards. Delivering only quality products to Del Taco standards every time. Adhering to cleaning schedules and standards. Ensuring employees are in proper uniform. Ensuring a consistent service experience. Ensuring POP and signage is present and in the approved location. Identifying and communicating sales goals (daily, weekly, year over year). Ensuring the right people are in the right places according to projected / actual sales. Increasing customer count and check average, and maximizing capacity and customer value. Identifying and executing Local Store Marketing opportunities to attract new customers. Staying aware of local events; Understanding the store's current trade area and competition. Executing speed (speed with a smile) and service standards. Maintaining staffing levels to actual sales. Complying with labor laws. Accurately ordering and managing inventory to reduce waste and prevent theft. Ensuring cash handling procedures and standards are in place and followed. Performing cash audits and addressing identified issues. Executing safety and health standards. Minimizing R&M / Supplies and Services costs by managing service vendors efficiently. Achieving and communicating controllable cost target. May perform other responsibilities as assigned. Responsibilities and duties may change when circumstances dictate. (e.g., emergencies, changes in workload, rush jobs, or technical developments). High School diploma or equivalent. 3 - 5 years experience in QSR industry / full service concept. ServSafe Certified. Fluent in English; Spanish is plus. Excellent communication and interpersonal skills; great telephone manner. Excellent organizational skills; detail oriented; accurate. Excellent analytical, problem solving, and math skills. Ability to work with minimal supervision, under pressure. Proven ability to lead and motivate a diverse team, and promote learning, development and career growth Office and Restaurant environment. Extended periods of standing, sitting, typing and looking at a computer screen. May also require some reaching, bending, and lifting. Ability to drive / travel to restaurant locations within assigned area including some overnight travel. Valid Driver's License and Proof of Vehicle Insurance is required.
Restaurant Manager
Reporting to the District Manager, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way.
Essential Job Functions :
- Fully staff the store with quality people.
- Recruiting, hiring, and retaining all restaurant employees.
- Ensuring the entire team is certified according to the current training process at all times.
- Creating a service oriented culture.
- Promoting an environment of fun and teamwork.
- Evaluating performance and recommending salary increases.
- Recommending, approving, and administering disciplinary action, suspension, and / or termination.
- Developing and growing team members and future managers
Deliver the Brand to everyone the Del Taco Way by :
Achieve or exceed sales plan and build Customer Counts and Loyalty by :
Flawlessly executing marketing promotions and campaigns Achieve or exceed profitability plan by :
Knowledge, Skills & Experience :
Physical Requirements / Environment / Working Conditions :
Pay Range : $83,200 - $85,000
Create a job alert for this search
Restaurant Manager • Banning, CA, US
Related jobs
The Salvation Army, an international movement, is an evangelical part of the universal Christian church.Its message is based on the Bible.
Its ministry is motivated by the love of God.Its mission is...Show more
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc.
This means the independent franchisee, and not Jack in the Box Inc.The in...Show more
General Managers provide the vision and leadership to all Crew, Shift Supervisors and Restaurant Managers to ensure that each customer's expectations are exceeded every visit and that the restauran...Show more
Sonic Drive-In Restaurant General Manager.It's the dream job you never have to wake up from.At SONIC, you'll whistle while you work, gaining a sense of accomplishment along the way.You'll interact ...Show more
Job Posting : Wingstop General Manager – Leading Operational Success.Wingstop is more than a restaurant.It is a full-on flavor experience.
Since 1994, we have been serving fresh, made-to-order wings ...Show more
That's why people come to Pizza Hut.It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork, and dedication.
If you're an experienced restaurant or re...Show more
Cook- 13-075-SC / Pine Summit
The Salvation Army Southern CA Division • Big Bear Lake, CA, US
Full-time
Last updated: 30+ days ago • Promoted
RESTAURANT MANAGEMENT
Jack In The Box • Hemet, CA, US
Full-time
Last updated: 30+ days ago • Promoted
General Manager
Wendy's • Beaumont, CA, US
Full-time
Last updated: 30+ days ago • Promoted
General Manager
Sonic • Hemet, CA, US
Full-time
Last updated: 30+ days ago • Promoted
General Manager - Float
Wingstop - Sizzling Platter • SAN JACINTO, CA, US
Full-time
Last updated: 30+ days ago
General Manager
Pizza Hut • Banning, CA, US
Full-time
Last updated: 30+ days ago • Promoted