Job Description
Job Description
Salary : $16-$20 an hour / / DOE
- Responsible for preparing / cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep.
- Set up workstations and ingredients so that food can be prepared according to recipes.
- Label and stock all ingredients on shelves so they can be organized and easily accessible.
- Able to check par's to see what is needed to prepare / cook for the day.
- Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, and taking out trash.
- Ensure that all food and other items are stored properly.
- Comply with nutrition and sanitation guidelines.
- Working the line when needed.
- Perform other kitchen duties as assigned.
Willing to train the right candidate.