Job Description
Job Description
Restaurant General Manager – Santa Clara, CA
Lead Our Brand-New Bay Area Location!
Are you a dynamic leader ready to make your mark in the Bay Area’s vibrant dining scene? Join our growing Southern California-based restaurant group as we open our first-ever location in Santa Clara, CA!
What You’ll Do :
- Spearhead operations for our brand-new store, setting the tone for success in the Bay Area.
- Inspire and manage a high-performing team to deliver exceptional guest experiences.
- Drive profitability, maintain brand standards, and create a welcoming atmosphere.
- Play a key role in our expansion, with opportunities to grow into a multi-unit leadership role.
What We Offer :
Competitive Salary : $80,000+ with performance-based bonuses.Great Benefits : Comprehensive health, dental, vision, and 401(k) plans.Incredible Growth : Clear path to multi-unit management as we expand across the Bay Area.Supportive Culture : Join a passionate team rooted in Southern California hospitality.What You Bring :
3+ years of restaurant management experience, ideally in a full-service or fast-casual setting.Proven leadership skills with a focus on team development and guest satisfaction.Financial acumen to manage budgets, P&L, and operational efficiency.Enthusiasm for growth and a desire to shape our brand’s Bay Area presence.Location : Santa Clara, CA – Be part of our exciting Bay Area debut!
Join us as we bring Southern California flavor to the Bay Area!