Restaurant Dishwasher (PT)

Spooky Nook Sports - PAManheim, PA, US

25 days ago

Job type

Part-time

Job description

Job Description

Description :

The part-time Dishwasher is responsible for cleaning and sanitizing dishware and equipment as well as, preparing and staging equipment for the Forklift and Palate restaurant division of Spooky Nook.

Benefits

Working at the largest indoor sports complex in North America is an experience that compares to no other. The atmosphere is filled with energetic excitement that provides an uplifting ambience throughout the facility. The Nook takes pride in its friendly, guest-focused team members that make kindness contagious and help others succeed.

As a Part-Time team member of the Nook, you will enjoy :

Free individual membership to our massive 80,000+ sq. ft. fitness center, including all the equipment you need to fit almost any training program. Membership also includes all group fitness classes. (Upgrade to family membership at 50% off the total price).
1.5x your hourly rate of pay for holiday hours worked
35% discount on food and beverage purchases, including our upscale restaurant, Forklift and Palate
35% off all Nook apparel
Free child watch (3 hour increments)
Discounts on birthday parties, personal training, event space rental, and more!
Discounts at participating local restaurants and businesses

Essential Job Functions

Clean and sanitize dishes and equipment

Ensure proper storage of smallwares (plates, glasses, utensils), according to sanitation guidelines and company standards

Ensure proper maintenance of dish machine and other equipment

Assist in maintaining the highest standards of cleanliness in all food areas

Deep cleaning of the floor and kitchen walls

Removing trash and recycling from the kitchen, other food departments and additional areas of the facility

All other duties as assigned

Requirements :

16 years of age or older

Dependable transportation to and from work

Language skills : Fluent knowledge of the English language; including the ability to read and interpret written information and speak and understand verbal communication

Ability to fulfill the physical requirements of the position with any reasonable accommodations as necessary

Availability to work a flexible schedule that may include evenings, weekends, and / or holidays as needed

Authorized to work in the United States

Preferred Qualifications

Highly dependable with a history of consistent attendance and punctuality

Guest-focused / service-oriented; ability to see big picture and impact on Company. Supports Company mission as serves as an advocate for its products and services

Demonstrates a positive and friendly attitude towards guests, customers, and fellow employees. Exhibits a respectful, professional demeanor

Self-starting and motivated with the ability to work independently and take initiative

Ability to multi-task and balance multiple projects / duties at once

Team-focused mindset; willing to set own priorities aside to help others; contributes to building a positive team spirit and morale

Integrity : Trustworthy and honest; takes accountability when appropriate

Detail-Oriented; Demonstrates a consistent level of accuracy and thoroughness; looks for ways to improve and promote quality

Ability to remain calm in tense or stressful situations

Previous experience in a restaurant kitchen as a dishwasher is a plus

Working Conditions

Work environment : Upbeat, high-energy sports and event complex with heavy foot traffic and frequent large crowds. The team member will primarily work in a kitchen environment with fluctuating temperatures that can become hot, humid and / or wet, especially in the dish room areas.

Physical requirements : While performing the duties of this job, the team member will be regularly required to perform physical activity that includes moving about the work area, standing, sitting, bending, reaching with hands and arms, lifting, pushing, pulling, talking, hearing and smelling. The team member will be frequently required to stoop, kneel, or crouch. He or she is required to have the visual acuity to determine the accuracy, neatness, and thoroughness of the work assigned.

Lifting requirements : The team member will be required to lift, push, pull, lower and / or move up to 10 lbs regularly, and up to 30 lbs occasionally.

Noise Level : The noise level in this environment is typically moderate to loud.

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Restaurant Dishwasher • Manheim, PA, US

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