Pasta Prep Cook

Job Description

Job Description

Description : JOB SUMMARY

At Caesars Republic Scottsdale, A Hilton Hotel, great food is the key ingredient to our guest experience. You’re passionate about food and take pride in the details that elevate a guest’s dining experience. With strong knife skills and an eye for precision, you thrive in a fast-paced kitchen environment. You’re organized, consistent, and eager to support your team by preparing fresh, high-quality pasta dishes that delight guests every time.

WHAT YOU’LL DO

• Prepare fresh pasta doughs, fillings, and shapes according to recipes and chef specifications.
• Cook, chill, and store pasta using correct procedures to ensure quality and food safety.
• Assist in the preparation of sauces, garnishes, and accompaniments for pasta dishes.
• Accurately follow standardized recipes and portion guidelines.
• Set up and stock the pasta station with tools, equipment, and mise en place before service.
• Support line cooks and chefs during service by executing pasta dishes efficiently.
• Maintain cleanliness and sanitation of work areas, tools, and equipment in compliance with health regulations.
• Properly label, date, and store all prepared items to ensure freshness and safety.
• Perform closing duties, including breakdown, cleaning, and secure storage of products.
• Communicate effectively with team members and supervisors regarding product quality, shortages, and station needs.
• Take on additional duties as assigned by management to support the smooth operation of the kitchen.

WHAT YOU BRING

JOIN HCW HOSPITALITY

At HCW Hospitality, we create incredible experiences for every guest, every time. We build energetic

communities that enhance lives, driven by innovation, authenticity, and a deep passion for service. We

take pride in doing things right, with a team that’s committed to making every moment count.

HCW Hospitality is proud to be an equal opportunity employer, committed to fostering an inclusive and

diverse workplace

Requirements :