Food Service Leader

Food Service Leader

The Food Service Worker Lead of the department is closely supervised by the Food Service Supervisors and Patient Service Manager. Help for example, with a team-oriented atmosphere by ensuring all people are participating equally and productively with one another.

EDUCATION AND EXPERIENCE REQUIREMENTS :

• High School diploma or equivalent required.
• 2- years’ experience in a food service setting preferred.

PHYSICAL REQUIREMENTS :

PRIMARY RESPONSIBILITIES OF THE POSITION :

Under the direct supervision of the Food Service Supervisor, Food Service Lead is responsible for :

Ellis Medicine is committed to creating a diverse environment and is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, creed, color, religion, sex / gender, age, national origin, disability, genetic information, predisposition or carrier status, military or veteran status, prior arrest, or conviction record, marital or familial status, sexual orientation, transgender status, gender identity, gender expression, reproductive health decisions, or domestic violence victim status.

Salary Range : $16.08-21.07 / hour Pay is based on experience, skills, and education. Exempt positions under the Fair Labor Standards Act (FLSA) will be paid within the base salary equivalent of the stated hourly rates. The pay range may also vary within the stated range based on location.

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