Director of Restaurants
Join one of the top-ranked Marriott properties in the country and lead the culinary experience at a newly renovated Southern gem!
We're seeking a Director of Restaurants to oversee operations for the Oak Tavern restaurant and bar, which is the cornerstone of the F&B operation for the resort. This is your opportunity to shape strategy, inspire a talented team, and elevate the guest dining experience in a stunning, high-performing property. Imagine yourself leading a team of incredible restaurant professionals while overlooking the beautiful Robert Trent Jones Golf Trail.
This position will include a base salary in the $55-70k range (depending on experience), plus annual bonus and sales incentive potential.
How you will make an impact :
- Lead daily operations of the Oak Tavern restaurant in collaboration with a very talented, award-winning culinary team
- Drive sales through upselling, group business, and event opportunities as you work with the resort sales and events team
- Mentor and develop restaurant staff to provide exceptional guest experiences
Who we're looking for :
Proven restaurant or F&B leader who can build a team focused on making positive memories for every guestStrong business acumen and sales mindsetPassion for exceptional service and positive team cultureWhy you'll love it here :
Competitive salary + sales incentive + annual bonusFull health benefits + 401k matchExtensive travel, golf, and F&B discountsA newly renovated resort with a culture of excellenceReady to lead with purpose and provide "hospitality with heart & soul"?
Apply today and help us deliver unforgettable guest moments every day.
Skills
Required :
Leadership : AdvancedMicrosoft Office : ExpertManagement : AdvancedHospitality : ExpertEmployee Relations : AdvancedCustomer Service : ExpertCommunication : ExpertBehaviors
Required :
Thought Provoking : Capable of making others think deeply on a subjectTeam Player : Works well as a member of a groupLeader : Inspires teammates to follow themFunctional Expert : Considered a thought leader on a subjectDetail Oriented : Capable of carrying out a given task with all details necessary to get the task done wellMotivations
Required :
Self-Starter : Inspired to perform without outside helpJob Security : Inspired to perform well by the knowledge that your job is safeFlexibility : Inspired to perform well when granted the ability to set your own schedule and goalsAbility to Make an Impact : Inspired to perform well by the ability to contribute to the success of a project or the organizationEducation
Required :
Bachelors or better in Hospitality and Resort Management or related fieldEqual Opportunity Employer / Protected Veterans / Individuals with Disabilities This employer is required to notify all applicants of their rights pursuant to federal employment laws.