Weekend Part-time Sanitation

Overview

The Sanitation worker cleans & sanitizes all equipment in the plant in compliance with customer specifications and with company policy related to GMP's and Safety.

Responsibilities

• Clean and sanitize equipment using chemicals and power washers
• Read chemical labels to ensure safe applications
• Manually scrub certain areas of machines using brushes or scrub pads
• Light cleaning of coolers; picking up garbage from floor and sweeping with dust mop
• Clean floors using the floor scrubber
• Disassembling equipment
• Pressure wash rugs
• Clean overhead levels using man lift
• All GLC employees are expected to perform any assignment or job task according to the stated safety policies and procedures
• All GLC employees are expected to produce our products in a manner that exceeds the quality and value expectation of our customers and consumers by adhering to Good Manufacturing Practices, Policies and Procedures outlined in our Safe Quality Food Program
• Other responsibilities as assigned by the manager

Required Education and Experience

Preferred Education and Experience

Working Conditions

EEOC & Disclaimer

Great Lakes Cheese is an Equal Opportunity Affirmative Action Employer.

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