Food Runner

• Efficiently transport food orders from the kitchen to the dining room, ensuring timely delivery and proper presentation.
• Maintain a thorough knowledge of the menu and be able to identify and correct any order discrepancies.
• Collaborate closely with the kitchen and waitstaff to ensure seamless service.
• Maintain a clean and organized workspace, adhering to all health and safety standards.
• Possess a strong sense of urgency and the ability to work efficiently under pressure.
• Contribute to a positive and teamwork-oriented environment.

• Previous experience in an upscale restaurant setting preferred.
• Strong communication and interpersonal skills.
• Ability to work effectively as part of a team.
• Attention to detail and the ability to multitask.
• Physical stamina to stand for extended periods and carry heavy plates.
• Positive attitude and a willingness to learn and grow.
• Availability to work evenings, weekends, and holidays as needed
• Must have or be willing to obtain Food Handler’s Card and Responsible Beverage Service (RBS) Certification if required by law (Certifications differ per state)

• Must be physically fit to carry heavy trays and stand for long periods
• Ability to lift and carry up to 50lbs
• Frequent standing, walking, bending, and reaching
• Exposure to hot surfaces, kitchen equipment, and potential allergens

We may use artificial intelligence (AI) tools to support parts of the hiring process, such as reviewing applications, analyzing resumes, or assessing responses. These tools assist our recruitment team but do not replace human judgment. Final hiring decisions are ultimately made by humans. If you would like more information about how your data is processed, please contact us.