Dishwasher - Utility Worker

Responsible

for using floor machine and cleaning work areas, floors, walls, bathrooms,

offices, coolers, freezers, ramp and equipment. Also responsible for cleaning

kitchen tools, equipment trays, pots and pans. Empty trash around the

building. International garbage handling. Must maintain sanitation standards

in accordance with Company policy and USDA / FDA / HACCP regulations. Sterilizer

(International Trash), Autoclave, Assigned to dedicated departments. Must

have good attendance, Must be able to work under pressure in a fast-paced

environment. Must be able to work flexible hours. Must be able to

walk / stoop / bend / stand for entire shift. Must be able to use fingers &

hands to handle equipment. Must have the ability to push in excess of 70 lbs.

and lift up to 50lbs. Must be able to work around moving parts & wet

floors, must be able to work in a hot, cold and wet environment. Must be able

to work with cleaning and sanitizing chemicals.

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