Cashier - FNS

Cashier

Maintain cash drawer, vends appropriate opening amount and validates deposits.

Assists team leaders and managers with customer inquiries.

Assists team leaders re-stocking, cleaning and maintaining the cafeteria.

Responsibilities

Recognizes that departmental success is measured against its capacity to provide sound customer service.

Shows respect and courtesy for all patients and customers by listening attentively to ideas and suggestions, showing concern for customer needs, directing customers to appropriate resources, assisting with problem resolution, and following up to ensure customer needs have been met.

Attends customer service training and departmental meetings.

Qualifications

The following, or equivalents, are the minimum requirements necessary to perform the essential functions of the position.

Education / formal training / licensure / certifications / experience :

• High School Diploma
• One years' experience as a cashier

Additional Skills :

Working Conditions :

Physical Requirements :