About Nuevo Garcia Foods
At Nuevo Garcia Foods, we approach every day with a focus on preserving our legacy originally created by the Garcia family over 60 years ago, while uncovering new ways to win and drive sustainable, profitable growth as we establish the future of our company. We are committed to adding value in the marketplace through strategic and focused growth that leverages our core competencies, portfolio of products, and leadership experience.
If you are looking for a great place to work, we would love to hear from you. We have an exciting opportunity for a Quality Assurance Technician to join our family!
The Role
Quality Assurance (QA) Technicians play a vital role in ensuring the safety and quality of all raw materials and finished products processed at the plant. QA Technicians are expected to follow all company policies, standard operating procedures, and customer specifications.
As a QA Technician, you will work under the direction of the QA Supervisor to verify that all products meet or exceed regulatory, company, and customer requirements related to food safety and quality. You will serve as a key resource in promoting adherence to food safety standards and ensuring compliance with all regulatory guidelines.
Essential Duties and Responsibilities :
- Promote a positive, collaborative work environment across departments
- Partner with plant personnel to enhance product quality and safety
- Ensure compliance with food safety, quality, GMPs, HACCP, SQF, allergen / sensitizer protocols, and other regulations
- Support data collection and recordkeeping for HACCP and control points (e.g., cook / chill temperatures, processing logs)
- Monitor processing activities including cooking, chilling, and equipment inspections
- Conduct pre-operational and routine equipment inspections to maintain quality and compliance
- Perform product audits and testing to verify adherence to quality standards and HACCP plans
- Communicate quality and food safety concerns promptly to QA Supervisor or Production Manager
- Complete all required documentation accurately and obtain supervisor signatures
- Identify non-conforming products and place them in designated rework areas
- Maintain a clean and safe work environment, ensuring floors are free from debris
- Follow and communicate all safety protocols and manufacturing practices
- Perform additional tasks as assigned
Skills :
Proficiency in using basic lab equipment and scalesStrong written and verbal communication; ability to draft reports and interpret SOPs and technical documentsMath proficiency in averages, percentages, ratios, and basic calculationsCritical thinking skills : ability to define problems, collect data, and draw valid conclusionsStrong organization, time management, and attention to detailAbility to work independently or collaboratively, adapt to change, and perform under pressureDemonstrated initiative and accountabilityBuilds respectful, trust-based relationships across the organizationMust be physically able to :Stand and walk for extended periods
Reach, lift (up to 50 lbs.), bend, kneel, crouch, and stretchWork in cold and wet environmentsUse hands and arms, speak and hear clearly, and possess full visual acuityEducation and Experience :
High School Diploma or equivalent - At least 18 years old and a valid driver's licenseA minimum of 2 years' experience in Quality Assurance in Food ManufacturingAssociates Degree or equivalent experience (preferred)Bilingual - English / Spanish a plusBasic math skills and functional English literacyComputer proficiency, including Microsoft Office 365Pay : Starting hourly rate $16.00 and dependent on experience
Benefits :
Health insuranceDental & Vision InsurancePaid time offWork Location and Schedule :
Monday to FridayDay shift10 hour shiftWeekend availability if applicableJob Type : On Site, Full Time