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General Manager

General Manager

Miguel's Jr. - 12Riverside, CA, US
30+ days ago
Job type
  • Full-time
Job description

Job Description

Join Miguel's Family!

Do you believe food is more than just a meal? At Miguel's, we're passionate about creating memorable experiences through delicious food and genuine hospitality. We're searching for enthusiastic team members who share our Why : to share the love with everyone we serve.

We're looking for someone who :

  • Has a contagious smile & a passion for creating positive experiences.
  • Excels at communication and building rapport with guests.
  • Thrives in a team environment and is always willing to help.
  • Maintains a positive and can-do attitude.
  • Has flexible availability, including nights and weekends (a plus!).

We offer :

  • Great Compensation (DOE)
  • Paid Time Off (PTO) & Paid Sick Leave (PSL)
  • Low-Cost Insurance benefits (Medical, Dental, Vision Plans)
  • Company Paid Life Insurance
  • 401(k) Plan with up to 4% Company Match
  • One Year Anniversary Day
  • Free Employee shift meal
  • General Manager Position Summary :

    The General Manager is the leader of the Front and Back of the House teams and has full business responsibility for a QSR restaurant. S / he represents the brand and business within the community and develops his / her team, including AGM, Shift Supervisors, and restaurant team members covering BOH and FOH responsibilities.

    Essential Duties and Responsibilities

  • Drive team performance in BOH and FOH towards excellence in execution and guest service daily.
  • Create a positive work environment to promote sales and retain top talent.
  • Manage the financial and operational performance to meet and exceed company goals / metrics.
  • Promote guest service proactively and handle restaurant-level issues / complaints effectively.
  • Source, interview, and select top talent from various pools to meet current and future needs.
  • Lead by example through performance management, training, coaching, and positive role modeling.
  • Maintain a safe, secure, and healthy environment by following sanitation standards, legal regulations, and disaster plans.
  • Complete additional duties as assigned by Area Manager.
  • Obtain a SERV Safe Certification within 90 days of hire.
  • Requirements

  • At least 2 years of supervisory / management experience in QSR with some P&L responsibilities.
  • Proven leadership and team motivation skills.
  • Proficiency in oral and written English communication.
  • Intermediate computer skills (MS Office : Excel, Word, Outlook).
  • High School Diploma or Equivalent.
  • Additional Info

    Physical Demands and Work Environment :

  • Must meet physical demands such as standing, walking, reaching, climbing stairs, balancing, stooping, kneeling, crouching, crawling, talking, hearing, tasting, and smelling. Occasionally lift / move up to 50 pounds.
  • Work environment includes typical restaurant conditions with moderate noise levels and exposure to weather conditions.
  • Job Details :

  • Career Advancement / Career Plan : We promote heavily from within.
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    General Manager • Riverside, CA, US

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