Food Service Supervisor- Skillet Kitchens

Job Description

Job Description

Description :

The Correctional Food Service Supervisor is responsible for the preparation, cooking, serving of meals, and clean up in a correctional facility at Stanly County Jail. This position requires adherence to strict hygiene and safety standards while working within the unique environment of a correctional institution. The role involves ensuring that meals are prepared in a timely and efficient manner and that all food service operations comply with facility regulations and health standards.

Requirements :

Key Responsibilities :

• Prepare and cook meals according to menus and recipes.
• Operate and maintain kitchen equipment.
• Ensure food safety and proper temperatures.
• Serve meals to inmates, considering portion control and dietary needs.
• Distribute food promptly and accurately.
• Maintain cleanliness and organization in the kitchen.
• Follow sanitation guidelines and safety protocols.
• Document food temperatures and portion sizes.
• Interact professionally with inmates.
• Other duties as assigned.

Qualifications :

Physical Requirements :

Other Requirements :

Benefits

Note : This job description is intended to provide a general overview of the responsibilities and requirements for the position. Duties and qualifications may vary depending on the specific needs of the facility.

M / F / Vets / Disabled and other protected categories