Westin Boston Seaport District - Kitchen Supervisor

Join Our Team as a Kitchen Supervisor!

About Us

The Kitchen Supervisor has a passion for culinary excellence and ensures smooth and efficient daily kitchen activities while managing staff and maintaining culinary supplies. Safety and compliance are key, as is ensuring top-notch sanitation and cleanliness. Effective communication and leadership skills are necessary to maintain a service-oriented environment.

KEY SKILLS / RESPONSIBILITIES

• Supervisory Skills :  Oversee day-to-day kitchen activities, ensuring all associates fulfull their job functions appropriately.
• Culinary Knowledge :  Support food and beverage service operations and maintain culinary supplies
• Cost and Quality Control :  Analyze costs, breakage, and quality support for various kitchen

areas.

health and safety regulations.

friendly, service-oriented manner and maintain open communication with other departments.

facilities and equipment.

EDUCATION & EXPERIENCE

After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following :

PROPERTY INFORMATION :

Located in Boston’s Seaport District, Westin Boston Waterfront features a vertical garden – a natural feature that purifies the air. The Institute Of Contemporary Art, Boston Convention Exhibitors Center and Boston Children's Museum are all within walking distance of the property. Enjoy a restful night's sleep in the Boston Waterfront Westin's guestrooms, featuring a flat-screen TV, a coffee maker with Starbucks® Coffee and a bathrobe. Start the day with a buffet breakfast at the on-site Sauciety restaurant.

Application deadline for Colorado positions :

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