Job Description
Job Description
About the Role :
We are seeking a highly motivated and reliable person who enjoys working as part of a team in a fast-paced culinary environment. Willing to take on some janitorial and supportive kitchen tasks, such as washing dishes and appliances, emptying trash receptacles, scrubbing floors, restocking items, and performing other tasks to ensure that the kitchen and dining areas are clean and prepared for guests.
Minimum Qualifications :
- Ability to follow instructions and work well with others
- Ability to work under times of intense pressure
- Ability to lift and carry heavy weight
- Ability to stand for extended periods of time
- Availability to work a variety of shifts including mornings, evenings and weekends
Preferred Qualifications :
Flexible schedule to accommodate varying shiftsAbility to work in a fast-paced environmentResponsibilities :
Operate and maintain the dish washing equipment, ensuring all dishes, utensils, and kitchen equipment are thoroughly cleaned and sanitizedAssist with the organization and stocking of clean dishes, glassware, cookware, utensils and storage containersMaintain a clean and organized work area, including the dish washing station and surrounding areasMaintains clean / dry floors throughout the shiftChanges water of machines and sinks as mandated, or more often as required by business levels, and properly uses chemical dilutions set by managementFollow all safety and sanitation procedures, including the proper handling and disposal of kitchen waste throughout their shiftAssist with other kitchen duties as assigned by the Chef or Kitchen ManagerSkills :
As a Dishwasher, you will be lifting and carrying heavy weight, standing for extended periods of time, and following instructions on a daily basis. Additionally, your ability to work in a fast-paced environment and communicate effectively with team members will be critical to the success of our kitchen operations.