Banquet Set-up Supervisor

Description

Position Purpose To supervise and assist in ensuring the appropriate set-up of banquet rooms according to guest specifications and Marcus' standards of quality.

Essential Functions

• Develop and implement sustainable training and development programs in order to ensure efficient, competent and professional service delivery.
• Assist and supervise banquet set-up staff and ensure all tasks are completed.
• Inspect storage facilities.
• Develop working relationships with vendors and suppliers who provide services to groups and associations.
• Complete visual inspection and maintenance of banquet and meeting space and condition of equipment.
• Install phone lines in meeting rooms.
• Maintain condition and cleanliness of work area.
• Perform other duties as assigned.

Position Requirements

Reporting Relationship Banquet Manager

Exemption Status Non-Exempt

Note This document describes the general nature and level of work required of people in the job. It is not intended to be an all-encompassing list of responsibilities, duties, and skills.

Equal Opportunity Employer