Restaurant / Banquet Cooks
Fusion HospitalityMeridian, Mississippi, United States, 3930130+ days ago
Job type
- Full-time
Job descriptionNew Hilton Garden Inn Hotel opening December 2019 is seeking Restaurant / Banquet Cooks Preparing the kitchen before the arrival of the chefs Cleaning the kitchen before and after food service Preparing ingredients beforehand, like cleaning and chopping the vegetables Looking after the stock of the kitchen and informing it to the head chef as the stocks run out Cleaning all the kitchen equipment before and after use Cleaning the kitchen and maintaining the cleanliness at all times as there could be an inspection anytime Cooking dishes under the supervision of the chef Giving suggestions to the chef regarding new preparations and the menu Should know the menu thoroughly and should be able t make each dish on the menu Fill in for absent chefs Help in the designing the interiors of the restaurant Help the chef in training the new staff Coordinate with the other kitchen staff Update the accounts of the restaurant for the head chef Report any mishaps in the kitchen Apply safety standards Keep a check of the safety equipment
Education Required for a Cook
- High school diploma is mandatory
- Course in food handling
- Any other food related course is advantageous
- rder supplies, food and ingredients based on rapidly shifting demand
- Comply and maintain Food cost guidelines according to established budget
- Hire and train kitchen staff in specific stations, and cross-train as necessary
- Create schedules for kitchen staff to ensure there are always enough workers to meet business demands
- Maintain inventory levels and conduct full weekly inventory
- Schedule and oversee necessary maintenance and repairs on kitchen appliances
- Manage menu changes and adjustments based on seasonal availability
- Respond personally to guest questions and complaints
Position Responsibilities :
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Cooks • Meridian, Mississippi, United States, 39301