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Banquet Server
Banquet ServerThe Park Club • Costa Mesa, CA, US
Banquet Server

Banquet Server

The Park Club • Costa Mesa, CA, US
30+ days ago
Job type
  • Part-time
Job description

Job Description

Job Description

Private Club Banquet Server.

  • Part Time
  • Seasonal

Responsibilities :

  • Extend a gracious and welcoming reception to members and guests upon their arrival, ensuring a personalized and memorable dining experience from start to finish.
  • Accurately record and relay food and beverage orders, demonstrating meticulous attention to detail and a comprehensive understanding of members' preferences and dietary requirements.
  • Execute the timely and efficient service of food and beverages, meticulously adhering to our exacting presentation and quality standards.
  • Demonstrate anticipatory service by proactively addressing members' needs and promptly attending to any requests or concerns that may arise during their visit.
  • Foster seamless collaboration with our kitchen and bar staff to facilitate the smooth coordination of orders and ensure the uninterrupted flow of service.
  • Uphold impeccable standards of cleanliness and organization within all dining areas, including tables, seating arrangements, and service stations.
  • Execute payment transactions with precision and discretion, handling credit cards, and member accounts in accordance with established protocols.
  • Offer your assistance and support during special events, private functions, and banquet services, as necessitated by the demands of the club.
  • Embrace and uphold the values, principles, and standards of excellence that define our private club, exemplifying professionalism and dedication in every aspect of your role.

    • Qualifications :

  • 4-5 years of previous experience as a banquet server within a distinguished fine dining establishment, private club, or similar upscale dining environment with at least 2 years in a captain or leadership role is highly preferred.
  • Some bartending experience preferred but not required for position.
  • Must be of legal age to sell and serve alcoholic beverages, applicable state card or certificate must be provided if required by state law
  • Possess a comprehensive knowledge of food and beverage service protocols, including mastery of wine service and fine dining etiquette.
  • Exemplify exceptional interpersonal and communication skills, fostering meaningful connections with members and guests through your courteous and refined demeanor.
  • Exhibit a keen eye for detail, exceptional organizational abilities, and the capacity to thrive within a fast-paced and demanding hospitality environment.
  • Display a collaborative spirit and a commitment to teamwork, demonstrating a willingness to exceed expectations and contribute to the collective success of our team.
  • Maintain a flexible schedule, demonstrating availability to work evenings, weekends, and holidays as dictated by the operational needs of our private club.
  • Hold a high school diploma or equivalent educational qualification, with additional training or certifications within the hospitality field considered a valuable asset.
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    Banquet Server • Costa Mesa, CA, US