Production Kitchen Assistant II

Job Description

Job Description

Meet Us : King Arthur Baking Company is an award-winning, audience-leading baking company with a strategic vision to be the resource for baking education and inspiration. Through traditional and new media, in-person and virtual education, we strive to be a leader in helping novice and expert bakers alike. We're not going anywhere - we've been part of the family since 1790. We work to build stronger communities and increase access and the connection to real foods. We take pride in our responsible sourcing and our "never bleached" guarantee. And we work closely with farmers, millers, and suppliers in a continued commitment toward sustainability. Our wheat flour is grown and milled right here in the United States. Flour this good uses only the purest ingredients, free from GMOs. As a founding B Corporation, we are committed to using the power of business as a force for social and environmental good. We believe every employee's contributions make our company what it is : vibrant, successful, and committed to spreading the joy of baking. We are a welcoming and inclusive 100% employee-owned company.

The Position : The Kitchen Associate is responsible for the production of sandwiches, soups, salads, refrigerated and frozen meals within a commercial kitchen setting to support sales in King Arthur Baking Company’s Café and Catering program. They ensure the quality, taste, and consistency of kitchen products while adhering to food safety standards. The Kitchen Associate collaborates with other kitchen staff to meet production goals and deliver exceptional products to customers. The shift starts as early as 6 : 30AM and operates in a fast-paced commercial kitchen environment.

The Schedule : This is a full-time year-round position, working five 8-hour days, full weekend availability required.

The Benefits : Yes, we have the regular "stuff" - medical, dental, vision, company paid short- and long-term disability, life insurance, paid parental leave, paid time off to rest, paid holidays to have fun, a 401(K) with a company match. But here's what makes us different : 40 paid volunteer hours a year, profit sharing

• , participation in the Employee Stock Ownership Plan (ESOP)
• and knowing that those working with you are dedicated and engaged co-employee owners that believe in you and your extraordinary abilities to move us all forward.

T he Location : Norwich, VT; onsite daily.

The Pay : $18.73 to $19.77 per hour worked; pay commensurate with experience

Essential Duties and Responsibilities

Education and experiences

Competencies

Physical requirements / work environment

The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Physical requirements

Work environment

Safety

Supervisory Responsibility

Travel

Environment

Uniform

Other Duties

It is the responsibility of every employee to contribute to a positive work environment through cooperative and professional interactions with co-workers, customers, and vendors.

There's room at our table for you! Apply today.

Equal Employment Opportunity Employer

All qualified applicants will receive consideration for employment without discrimination on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, disability, or any other factors protected by law. King Arthur Baking provides reasonable accommodation to qualified individuals with disabilities to allow them to participate in both the application process and during employment. Such individuals are encouraged to seek accommodations to allow them to apply for a position, participate in the application process, and meet the essential functions and requirements of the position.