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Executive Sous Chef (Hotel & Convention Center)
Executive Sous Chef (Hotel & Convention Center)PCH Hotels And Resorts, Inc. • Montgomery, Alabama, US
Executive Sous Chef (Hotel & Convention Center)

Executive Sous Chef (Hotel & Convention Center)

PCH Hotels And Resorts, Inc. • Montgomery, Alabama, US
30+ days ago
Job type
  • Full-time
Job description

Executive Sous Chef

Renaissance Montgomery Hotel & Spa at the Convention Center; Montgomery, AL

The Renaissance Montgomery Hotel & Spa at the Convention Center seeks a bold, experienced Executive Sous Chef to lead and supervise kitchen operations and staff.

You'll guide, train, and support the team while assisting the Executive Chef in delivering consistent, high-quality food across all outlets: banquets, room service, restaurants, bar/lounge, and associate cafeteria.

If you're passionate about mentoring a talented culinary team and upholding top standards for quality and consistency, this is your chance to make an impact.

Our ideal candidate will have:

  • 3-5+ years of progressive culinary leadership experience in high-volume, complex hotel or resort environments
  • Proven success managing large-scale banquet and catering operations alongside a full-service restaurant
  • Strong financial acumen, including P&L ownership, cost controls, inventory management, and procurement
  • Deep understanding of hotel financials, general ledger processes, and cost-of-goods optimization
  • ServSafe Manager certification (or ANSI-accredited equivalent) and working knowledge of standard Health Department regulations and FDA Food Code standards

Why Join Us?

  • Be part of a premier Marriott International property within the award-winning PCH Hotels & Resorts portfolio
  • Competitive salary with bonus potential
  • Relocation assistance available
  • Comprehensive benefits including medical, dental, vision, FSA & HSA options, and 401(k) with company match
  • Generous hotel, food & beverage, golf, and retail discounts across PCH properties and the global Marriott network
  • Tuition reimbursement to continue your education and professional development goals
  • A collaborative, growth-oriented culture that values leadership development and long-term career progression

If you’re passionate about creating exceptional culinary experiences, leading high-performing teams, and making an impact at a flagship destination, we’d love to talk with you! Apply today!

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Executive Sous Chef (Hotel & Convention Center) • Montgomery, Alabama, US

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