Outlet Manager - Pier House Resort & Spa, Key West

What You Will Be Doing

Responsible for ensuring banquet function guest satisfaction.

Lead, guide and train all banquet associates in how to perform their job duties to the best of their abilities.

Schedule, evaluate and lead banquet associates, provide coaching and counseling when needed.

Ensure appropriate inventory of supplies and materials needed for associates to perform their jobs, including glass, china, silver, A / V equipment, etc.

Establish, direct and review alcohol / beverage procedures to ensure adequate security and accountability.