We are looking for an experienced and skilled manager who will run a restaurant effectively and with attention to detail.
Our manager candidates are required to be in constant contact with the staff and customers. They need to be able to ensure their staff provides the highest quality customer services and monitor the overall financial performance of the restaurant.
The responsibilities of a manager are to greet the staff and customers, provide them with what they need, give intelligent recommendations and suggestions, build customer and brand trust, assist the staff with anything they need and make sure the customers have a great experience.
More importantly, a perfect manager candidate should be reliable, accommodating, courteous, and friendly to ensure that the customers are fully satisfied.
Wichita Brewing Company has been locally owned and operated since 2011. We currently have 2 brewpubs, and a production facility that is a top producer in the state of Kansas.
Expanding East, West, & Beyond:
The original brew pub is located on the West side of Wichita. Eventually, it was decided that Wichita needed to be able to get good beer on both sides of town. In 2015 the east side WBC was open for business, but this was not enough. We are always looking for areas to open more brew pubs!
WBC Canning & Distribution:
Eventually Wichita Brewing Company acquired an 18,000 square foot warehouse. This allowed WBC to can, keg, and distribute all throughout KS and 5 additional states.
WBC has built a highly successful business from the ground up and continues to serve up pizza, beer and passion, in equal measure, every single day.
Manager • Wichita, KS, US
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