Shift Manager (Will hire as FOH)

Pay is $17.00-$23.00 an hour + TIPS (Average Total Hourly Rate is $19.00-$25.00)

Noodles & Company is more than fast food – we're a fast casual restaurant with real ingredients (say goodbye to greasy food and hello to fresh ingredients). We're hiring immediately for a restaurant Shift Manager to join us to motivate, coach and work alongside our teams. At Noodles, our mission is to always nourish and inspire every team member, guest, and community we serve. Join our amazing team, make new friends, have fun, and develop your career!

The Perks (They're Uncommonly Good)

• Being a part of an amazing leadership team – your voice matters
• Competitive pay + Tips at eligible locations
• Flexible scheduling – part-time and full-time
• InstaPay through an app (get your paycheck when you want it!)
• Paid time off – up to 40 hours
• Free meal every shift
• Lifestyle perks like cell phone and event ticket discounts
• Tuition assistance and scholarship awards
• Anniversary swag
• Recognition awards
• Free mental health, legal, and financial resources
• Medical, dental and vision insurance
• 401(k) with employer match and stock purchase discounts
• Opportunities for career development and growth
• Mentoring and leadership development program
• Free online Spanish and English language courses

At Noodles we work hard and have fun doing it. We foster an environment that makes you feel a part of something special, and when it comes to the restaurant business, we are a bit uncommon. We are looking for those who will continue to help us bring goodness to life from random acts of kindness to taking care of our guests.

What You Bring to the Table

Noodles is an Equal Opportunity Employer and Military Friendly - Veterans & Spouses encouraged to apply. We are proud to be recognized on Forbes' Best Employers for Diversity in 2021, 2022 & 2023, and Forbes' Best Employers for Women lists and are committed to creating an inclusive and diverse environment where Noodlers can bring their full self to work.

About the company

Noodles & Company opened its first restaurant in Denver, Colorado in 1995, offering noodle and pasta dishes with the goal of delivering fresh ingredients and flavors from around the world under one roof - from Pad Thai to Mac & Cheese. The brand was founded on the core principle that good food can be served quickly and conveniently in an inviting atmosphere without sacrificing quality, freshness or flavor, all at a value-oriented price point and no tip! Today, Noodles & Company delivers on that core principle across hundreds of restaurants and in dozens of states in the U.S. every bowl, every guest, every time.

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