Description
Position Summary :
The Cook is responsible for the preparation and serving of meals for the residents of Eskaton. He / She is responsible for cooking a variety of foods to ensure the highest quality and resident satisfaction, maintains cleanliness of food services area and indirectly supervises Cooks, Food Service Workers / Dietary Aides.
Position Responsibilities include :
Qualifications
Education :
High school graduate or GED.
Training and Experience :
Must have two to four years recent experience as a cook, restaurant background preferred.
Serve Safe Certification.
Job Knowledge :
Must have knowledge of safe food handling and preparation. Must have knowledge of good practices to avoid waste and misuse. Must have the ability to present foods in an attractive and palatable manner and to test quality of food by taste and smell. Must have a broad knowledge of breakfast, lunch and dinner entree preparation. Must have a broad knowledge of scratch soups, sauces / gravies, starches and vegetables.
Qualifications
Licenses & Certifications
Serve Safe (preferred)
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.
Lead Cook • Granite Bay, CA, United States