Food Service Worker - Lead Cook @ Eastside Corp

Job Objective : Plans , prepares, orders and serves meals and snacks in a variety of settings.

Essential Functions :

Minimum Qualifications :

Education : High School academic degree or equivalent

Experience : Minimum of two years cooking experience in an instructional setting ; p rior supervisory experience

Certifications / Licenses : Must possess , or be able to obtain , a Food Handlers Certificate

Skills / Abilities :

Supervisor y Respons i b i lity : May supervise cook assistant(s), dining room personnel, volunteers and community service workers

Physical Requirements : I nclude ability to work in warm and cold environments with extensive standing, bending, reaching and lifti ng materials up to 50 pounds

Driving : None

All employees recognize that The Salvation Army is a church and agree that they will do nothing as an employee of The Salvation Army to undermine its religious mission.

The Salvation Army Mission : The Salvation Army, an international movement, is an evangelical p art of the universal Christian c hurch . Its message is based on the Bible . Its ministry is motivated by the love of God . Its mission is to preach the gospel of Jesus Christ and to meet human needs in His name without discrimination.

The Salvation Army is an equal opportunity employer. Candidates who are back-to-work, US Veterans, people with disabilities, people who have been impacted by the justice system, and / or people without a college degree are encouraged to apply.