Hotel Assistant General Manager | Salary to 85k

Hospitality Manager

The Hospitality Manager is responsible for overseeing the daily operations of the restaurant, ensuring high standards of service, and maintaining a positive and productive work environment. This role requires strong leadership, excellent communication skills, and a passion for the hospitality industry.

Key responsibilities include :

• Managing staff schedules and ensuring adequate coverage during peak hours
• Supervising and mentoring restaurant staff to provide exceptional customer service
• Monitoring food quality and presentation, ensuring adherence to health and safety standards
• Handling customer complaints and resolving issues promptly
• Managing inventory and ordering supplies to maintain stock levels
• Collaborating with the kitchen and front-of-house teams to ensure smooth operations
• Assisting in the development and implementation of marketing strategies

Qualifications :

If you are a dynamic and motivated individual with a passion for hospitality, we would love to hear from you.