Facilities Supervisor

Job Description

Job Description

Salary :   $21.000 - $27.00 Per Hour

Other Forms of Compensation :

Wolfgang Puck Catering is committed to recruiting individuals who express an interest in and passion for hospitality-driven experiences; who come from diverse backgrounds, are open-minded and curious about our clients and guests; and, most of all, who possess a welcoming smile and spirit.  Our ultimate goal is to develop mentoring and career building opportunities through a talent pipeline that allows us to promote from within.

"The most important thing in life, whatever you do, has to be passion." Wolfgang Puck

Success on our team starts with our culture :

• We have Wolfgang’s PASSION for our business, our product, and our people / guests / clients.
• A FLEXIBLE MINDSET is key; we are strategic business partners who wear multiple hats.
• Our services require a CONCIERGE mentality, a bias to action with humble hospitality.
• We are out-of-the-box PROBLEM SOLVERS, who look around corners so our clients and guests don’t have to.
• We curate company and partner resources to bring our client’s vision to life.  We seek to cultivate the next generation of talent, purveyors and partnerships.
• We bring an entrepreneurial approach to deliver results for our clients (you might call this scrappy).
• Collaboration and openness to innovative business tools, new ways of thinking and ability to partner across departments are essential to create optimal business solutions.

“I can have the best food, but if we don’t have good people, it won’t get you very far.”

Job Summary

As a Facilities Supervisor , you’ll play a key role in maintaining a safe, clean, and efficient commissary environment that supports multiple Wolfgang Puck Catering locations across the Dallas area. You’ll lead a small team of dishwashers and stewarding staff while assisting the Facilities Manager in day-to-day operations, ensuring the highest standards of sanitation, equipment care, and overall facility maintenance.

Key Responsibilities :

Supervise 5–8 team members, primarily dishwashers and stewarding staff, ensuring safety, efficiency, and adherence to sanitation standards.

Oversee janitorial and subcontractor services including mail operations, shipping & receiving, and groundskeeping.

Support daily facilities operations, including equipment maintenance, specialty cleaning, and glass washing.

Communicate effectively across multiple shifts to ensure task completion and consistency.

Manage moves, additions, and changes within the facility as needed.

Assist with administrative functions such as invoice management, supply ordering, and pricing.

Perform other duties as assigned to support commissary operations.

Qualifications :

Minimum 1 year of experience in facilities maintenance, support services, stewarding, or housekeeping.

Hands-on experience with stewarding operations and equipment management.

Strong understanding of food handling safety and sanitation practices.

Clear and professional communication skills; Spanish bilingual preferred.

Proficient in Microsoft Office (Word, Excel, Outlook) and comfortable with basic reporting and documentation.

Apply to Wolfgang Puck today!

Wolfgang Puck Catering is a member of Compass Group USA

Click here to Learn More about the Compass Story

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer : this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Associates at Wolfgang Puck Catering are offered many fantastic benefits.

Wolfgang Puck Catering maintains a drugfree workplace.

Associates may also be eligible for paid and / or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.

Req ID :   1473495

Wolfgang Puck Catering

Michael Abbey

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