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Associate Food Technologist
Koch Foods • Morton, MS, US
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Associate Food Technologist
Koch Foods
•
Morton, MS, US
30+ days ago
Job type
Full-time
Job description
Job Description
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Provide product development from concept to commercialization.
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Assist in planning and execution of product concept demonstrations for existing and potential new customers.
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Actively participate in the design and physical production of bench samples that accurately mimic production line capabilities.
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Assist in continuous cost reduction of existing products while protecting or enhancing the organoleptic quality of products.
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Utilize statistics to define physical parameters of developed products.
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Accurate data entry and file maintenance.
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Physical assistance in production line tests, commercialization of new products, and continuous improvement efforts on the production floor.
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Other relevant duties and projects as assigned.
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Bachelor of Science in Food Science, Meat Science or other related fields of study required; Master of Science preferred.
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Theoretical knowledge of further processing equipment and packaging
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Bi-lingual language skills preferred
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Computer skills in Microsoft Word, Excel and Power Point
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Strong analytical and organizational skills
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Basic knowledge of statistics
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Willingness to work early morning and evening hours and weekends when necessary, and travel (approximately 30%)
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Good communication skills, with ability to work with all levels of management
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Food Technologist • Morton, MS, US
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