Restaurant General Manager - Now Hiring

About Us : sweetgreen is on a mission to build healthier communities by connecting people to real food. We passionately believe that real food should be convenient and accessible to everyone. Every day in each sweetgreen, our 3,500 team members make food from scratch, using fresh ingredients and produce delivered that morning. And in our local communities, were committed to leaving people better than we found them. Were in the business of feeding people, and were out to change what that means.Our General Managers are the Head Coaches of our teams!We want sweetgreen to be a transformative place, and we pride ourselves on providing a clear career path with opportunities for leadership, personal growth, and professional development. If you love running a balanced business, growing a team, and creating an excellent customer experience, come join the #sweetlife.What youll do : Lead a high-performing team by coaching, developing talent, and fostering an inclusive, engaging culture focused on our mission of building healthier communities by connecting people to real food Drive excellence in operations, customer experience, and profitability through performance metrics, tools, and accountabilityUphold food quality and safety standards; ensure production consistency and regulatory compliance Execute on the fundamentals : food %26 labor planning, staffing, inventory management, POS systems, and profit and loss (P%26L) responsibilitiesBe a servant leader who builds trust, facilitates clear communication, tackles obstacles, and enables the team to thrive in a dynamic environment Must-Have Qualifications (Minimum Requirements)10+ years in food service, with at least 6 years in a hands-on management role in a fast-paced environmentExperience hiring, developing, training, and motivating team membersSkills in planning, managing, and forecasting financials, labor, %26 inventoryHands-on experience working, managing and optimizing processes in a fast-paced food service environmentExperience leading and mentoring teams in a collaborative fast-paced environment Preferred Qualifications (Nice to Have)Experience in fast casual restaurant chains Regional Managers Food Safety Certification (ServSafe Managers Certification)About our sweetlife : Competitive base salary + 20% bonus potentialMedical, dental + vision insurance plans to suit your and your family's needsPaid Vacation + Wellness time401(k) programPaid family leave; we believe in fully supporting new parentsComplimentary greensFree sweetgreen swagAn opportunity to make a real impact on the people around you, both by growing them and by connecting them to real foodA collaborative team of people who live our core values and have your backA clear career path with opportunities for development, both personally and professionallySalary range for this role : Starting salary range based on experience$75,000-$90,000 USD

Sweetgreen provides equal opportunities for all employees and applicants, without regard to sex or gender, gender identity, gender expression, age, race (including traits historically associated with race, such as hair texture and protective hairstyles), religious creed, color, national origin, ancestry, pregnancy, physical or mental disability, medical condition, genetic information, marital status, sexual orientation, any service in the uniformed services of the United States, or any other consideration protected by federal, state, or local law. California residents : Review our applicant privacy notice HERE. sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please click here.RequiredPreferredJob IndustriesOther