Dining Services Manager

Dining Manager Position

Davidson Dining Services is looking for an experienced Dining Manager. The Dining Manager is responsible and accountable for supervision of supervisors and associates in a fast paced, excellence focused, college food service operation. This is a 12-month position and is required to work evenings and weekends. The Dining Manager monitors individual performances of all associates under their care, including hiring, training, coaching, and motivating. They will also initiate progressive discipline, document performance issues, and complete performance evaluations. The Manager must display a commitment to guest service as they will interact personally with guests by providing the support needed to maintain and enhance a strong service environment.

This is a hands-on position. During the academic year our dining locations operate seven days a week, three meals a day for the students, guests, staff, and faculty.

Qualifications

• Bachelor's Degree
• Servsafe Manager certified or ServSafe Manager certification required within 30 days of employment.
• Allergen certification required within 30 days of employment.
• Requires good organizational skills, ability to communicate well verbally and in writing.
• Computer skills required, including use of Microsoft Outlook, Word, OneNote, Excel, Google Docs, Google Sheets etc...
• Great customer service skills. Desire to support our stated mission and provide leadership that supports policies and procedures.
• Excellent leadership and communication skills with the ability to maintain the highest of standards and implements College policies;
• Previous experience working in a high-volume facility
• Strong management skills.
• This role has physical demands including, but not limited to, lifting, bending, pushing, pulling, carrying and / or extended walking and standing

Responsibilities

Working Conditions

Physical Demands

Environmental Hazards

Lifting Required : 25 pounds

Travel Required : Less than 5%

Night and Weekend Work Required : Yes

Seasonal Responsibilities : Dining Service Manager may be assigned to work in a different dining unit during school holidays and breaks when classes are not in session.

Benefits