Job Description
Job Description
Aba Nashville is hiring people to join their team as POLISHER / STOCKER STAFF!
Upon completing your application :
- You will receive an email that invites you to choose a date and time that works best for your schedule
A Few of Our Polisher / Stocker Benefits :
Restaurant DiscountsEmployee Assistance Program - Focusing on a Commitment to Mental Health & WellnessPaid Vacation for Qualifying EmployeesBlue Cross Blue Shield Medical InsuranceDental & Vision InsuranceLife, Accident Protection & Critical Illness InsuranceDomestic Partner Benefits401(k)Aba, meaning father in Hebrew, is a Mediterranean restaurant with a California influence. With locations in Chicago and Austin, the menu features Top Chef Alum, Chef Partner CJ Jacobson’s modern approach to Mediterranean cooking and the beverage program showcases spirits and rare wines from lesser known Mediterranean regions.
Caring. Creative. Careers.
Join the Lettuce Entertain You team! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth. If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team.
EOE. We participate in E-Verify / Participamos en E-Verify
POLISHER / STOCKER JOB DESCRIPTION
Polishers-Stockers are responsible for stocking the essential tools needed in assisting the service team and restaurant perform efficiently. Assists with Coffee Person and / or Dishwasher duties as directed. Teamwork, organization and good awareness are necessary for success in this position.
ESSENTIAL FUNCTIONS
Communicate in English in order to comprehend and perform / follow job requirements in written and spoken directionPerform more than one task at a time, calmly and effectively in an extremely busy and stressful work environmentWork in a confined, crowded space of variable noise and temperature levelsLift and move up to 10 pounds, frequently lift and / or move up to 25 pounds and occasionally lift and / or move up to 50 poundsSafely and effectively use and operate all necessary tools and equipmentBe able to stand and walk for an entire shift, including moving safely through all areas of the restaurant, which may include stairs, uneven and slick surfacesAccessibility varies by locationKEY RESPONSIBILITIES & DUTIES
Be able to work a variety of hours, days and shifts, including weekendsGet along with others and be a team playerTransport dirty dishes to bus tub / tray or dish room, according to restaurant specificationsPolish and stock all silverware, glassware, plateware, and other service utensils coming from the dish room to the various service stations in the restaurant.Maintain each service station throughout the shift, following all zoning and parsComply with all safety and sanitation (including handwashing) guidelines and proceduresBe proficient in the use and operation of all necessary tools and equipmentFollow all rules, policies, procedures and conditions of employment, including those outlined in the Employee HandbookOther duties will be assigned as needed