Wyndham Garden Anna - Cook I
Aimbridge HospitalityAnna, Texas, United States, 754093 days ago
Job type
- Full-time
Job descriptionProven experience in food preparation and cooking in a professional kitchen. High school diploma or equivalent; experience in a hotel or related field preferred. Food Handlers Certification as required by state regulations. Now offering Daily Pay ! Ask your Recruiter for more details Medical, Dental, and Vision Coverage Short-Term and Long-Term Disability Income Term Life and AD&D Insurance Paid Time Off Employee Assistance Program 401k Retirement Plan
Join Our Team as a Cook!
About Us
The Cook I is the magic behind our exceptional dining experiences, wielding impressive culinary skills and a keen eye for maintaining top-notch food quality and kitchen safety standards. With each dish crafted to perfection, this role plays a vital part in creating a dining experience that leaves our guests craving for more.
KEY SKILLS / RESPONSIBILITIES
- Culinary Skills : Prepare all food items based on standardized recipes, ensuring high standards of quality and presentation.
- Attention to Detail : Maintain cleanliness, sanitation, and safety in the kitchen and work areas at all times.
- Time Management : Complete necessary food and station preparations efficiently to ensure prompt service during operating hours.
- Communication Skills : Convey information and ideas clearly, and work effectively in high-pressure situations.
- Problem-Solving : Evaluate and select among alternative courses of action quickly and accurately to address kitchen challenges.
EDUCATION & EXPERIENCE
After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following :
PROPERTY INFORMATION :
Application deadline for Colorado positions :
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Cook • Anna, Texas, United States, 75409