Restaurant Assistant Manager

Restaurant Assistant Manager

Are you a restaurant leader passionate about providing exceptional guest service and leading a team to success? Do you thrive in a fast-paced, dynamic environment?

Join IHOP, where smiles are the secret ingredient to our success since 1958. As an IHOP Restaurant Manager, you will play a crucial role in managing front and back of house operations while upholding our standards of quality and service.

Responsibilities include :

• Execute local restaurant marketing, guest service, and human resource objectives
• Develop and maintain professional relationships with employees
• Manage the restaurant floor with a focus on guest satisfaction
• Handle guest complaints promptly and professionally
• Ensure compliance with SOP in areas such as recruitment, training, food safety, and sanitation
• Supervise recruitment, training, performance appraisals, and conflict resolution
• Complete reports and paperwork accurately and on time
• Maintain personnel files with necessary documents
• Available to work flexible hours including days, nights, and weekends

Benefits :

Requirements :

Don't miss this exciting opportunity to join IHOP and be part of a team that values smiles and exceptional service. Apply now for the restaurant manager position!