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Catering Kitchen Manager

Catering Kitchen Manager

Honeybrine CateringCorvallis, Oregon, United States
11 days ago
Job type
  • Full-time
  • Quick Apply
Job description

Full-time kitchen manager / executive chef position for a busy catering company. We do on-site and off-site events with 10-500 guests.

Qualifications :

  • Catering-specific experience is a requirement.
  • Creative, organized, and self-motivated.
  • Knowledge of cooking techniques and catering-specific methods.
  • Excellent knife skills.
  • Ability to lift 40 pounds.
  • Experience with ordering, inventory and scheduling.
  • Experience managing a staff.

Job Details :

  • Responsible for scheduling kitchen staff.
  • Responsible for weekly prep lists, inventory and ordering.
  • Responsible for setting a productive, efficient and fun tone in the kitchen.
  • Prepping food from scratch for events ranging from 10-500 people.
  • Collaborating with the other cooks to complete prep lists daily.
  • Follow daily and weekly cleaning lists.
  • Load and unload the van with hot food and equipment.
  • The schedule would be mostly set but could vary and would include some nights and weekends.

    • Please respond with a resume and cover letter.

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    Catering Manager • Corvallis, Oregon, United States