Director of Food and Nutrition Services

Job Description

Job Description

We are seeking an experienced General Manager to lead Food and Nutrition Services at MedStar Washington Hospital Center, a 900-bed hospital in Washington, DC. This is a key leadership role overseeing all aspects of patient meal services, retail dining, doctors' lounges, and catering operations. You will drive operational excellence, ensure exceptional patient experiences, and support financial and strategic goals.

MedStar Health is dedicated to combining exceptional care, compassion, and clinical expertise with outstanding customer service. Join a team that plays a vital role in improving patient well-being and satisfaction.

Key Responsibilities :

• Lead and oversee daily food and nutrition operations, ensuring high-quality service for patients, staff, and visitors
• Manage all aspects of contract services, including retail, catering, and patient meals
• Drive financial performance, meet operational targets, and optimize resources
• Develop and maintain strong client, patient, and customer relationships
• Provide leadership, mentorship, and development opportunities for staff
• Ensure compliance with local, state, and federal regulatory standards
• Create a positive and collaborative team environment
• Develop strategic plans to support growth and operational excellence

Qualifications and Skills :

What We Offer :