BARBACK

Job Description

Job Description

Employee standards : To ensure high levels of hospitality every time you are in contact with guests. To be attentive to guest needs at all times. To be responsible for having a high level of product knowledge regarding all menu items which includes both liquor and all beverages.

Reports to : Primarily to Front of the House operations management with an equal standard of respect and professionalism to the BOH management team (chefs).

FSLA Status : Hourly Non-Exempt

Compensation : Minimum Wage Beverly Hills + % of the Tip Pool

PRIMARY ESSENTIAL FUNCTIONS :

The Barback is a key support role in the bar area, responsible for assisting bartenders in maintaining a clean and efficient environment. The ideal candidate will ensure the bar area is well-stocked, organized, and clean, allowing bartenders to focus on providing excellent customer service. The Barback must be able to work in a fast-paced environment and possess a strong sense of urgency.

Key Responsibilities :

1. Stocking and Replenishing :

o Ensure the bar is fully stocked with all necessary supplies, including glassware, ice, garnishes, mixers, and alcoholic beverages.

o Replenish bar items throughout the shift as needed, including restocking liquor, beer, wine, and other beverages.

o Monitor inventory levels and communicate any shortages to the bartender or manager.

2. Cleaning and Maintenance :

o Keep the bar area, including countertops, sinks, floors, and storage areas, clean and organized at all times.

o Wash and polish glassware and bar tools, ensuring they are sanitized and ready for use.

o Remove empty bottles, cans, and trash from the bar area and dispose of them properly.

o Assist in maintaining cleanliness and organization in the storage areas and coolers.

3. Support and Assistance :

o Assist bartenders with preparing drink garnishes, cutting fruits, and other prep work as needed.

o Help bartenders during busy periods by taking and delivering drink orders to guests.

o Provide support in handling cash and card transactions, if required.

o Offer excellent customer service by interacting with guests in a friendly and professional manner.

WORKING CONDITIONS :

• Overtime when or as needed approved or directed by management
• Prolonged periods of standing, bending, sitting, kneeling
• Working in an indoor / outdoor location (subject to weather changes& varying temperatures)
• Lifting equipment up to 50 pounds (when necessary)
• Work in different spaces of the restaurant (mainly behind the bar area or open dining area)

ADDITIONAL REQUIRED FUNCTIONS :

Experience / Skills :

Qualifications :

Avra Estiatorio is an Equal Opportunity Employer committed to excellence through diversity.