Registered Dietitian

Skills :

Required Skills & Experience : -Minimal one (1) year of experience. Preferred Skills & Experience : -Two (2) years of experience.

Education :

Required Education : -Graduate from accredited college / university with a degree in Dietetics or Foods and Nutrition. Preferred Education : -Master's degree. Required Certifications & Licensure : -For post-acute locations, requirements New York State Certification, issued by the New York State Education Department (NYSED) as a “Dietitian-Nutritionist”. -For Acute locations : Registration by the Commissions on Dietetic Registration (CDR) as a Registered Dietitian Primary Source Verification - Required. Preferred Certifications & Licensure : -AHA BLS. Special Note for Dietitians assigned to Post-Acute Care (Long-Term Care) facility : Under the Medicare and Medicaid Programs, Reform of Requirements for Long-Term Care Facilities, as outlined in Section 483.60 of Title 42 of the Code of Federal Regulations all newly-hired Dietitians, assigned to a Post-Acute Care (Long-Term Care) facility, are required to have New York State Certification, issued by the New York State Education Department (NYSED), as a “Dietitian-Nutritionist” at the time of hire.