Wine Specialist - Market City and Kapolei Location
Job Status : Full Time / Part-time
Reports to : Store Director
FLSA Status : Non-Exempt
Positions Supervised : N / A
Work Schedule : As Per Employee Handbook
Starting Rate of Pay : $18-$20.00 / hr
Company Benefits :
Position Overview
The Wine Specialist will be responsible to assists customers with their shopping experience including guiding them to products and making suggestions while operating the cash register to ring up various items in exchange for currency. Also stocks merchandise and prepares displays, while maintaining a neat, clean and safe environment, while providing standard customer service.
Duties :
Include the following (but are not limited - other duties may be assigned) :
Greets customers when within ten feet and four seconds of contact, by name if possible during transactions
Assists customers while ringing up / weighing items for purchase
Bags like groceries together, while using the least number of bags
Checks for bottom of the basket
Verify / balance register till at the beginning and end of shift
Accept / Verify / Process payment from customer in the form of cash, credit, debit, ebt, and check
Verify / Process, purchase orders, merchandise certificates and coupons
Check identification for tobacco and liquor purchases, as well as payment by credit card and check by following established company procedures
Register accuracy, knows / carries out proper register procedures to meet company performance standards, price integrity.
Refills bag wells in front end, keep workstation clean and organized by dusting, wiping, and sweeping area.
Assists customers on the sales floor by finding items, returns stray items to their proper area, and removes damaged products from customer view
Stocks and rotates items, while keeping all labels faced forward
Pulls empty cardboard boxes off the shelves from around the store and bales boxes following proper equipment procedures
Returns misplaced products to their appropriate area, while maintaining product freshness by returning all perishables items to their proper areas promptly
Follow all safety procedures and regulations
Other Duties / Responsibilities :
Maintains high ethical standards in the workplace.
Maintains good communication with Store Director, fellow Wine Specialists, and Vendors.
Understands and abides by all Company policies and procedures.
Other task as assigned the Store Director.
Personal Requirements :
To perform the job successfully, an individual should demonstrate the following competencies :
Skills and Abilities :
The requirement listed below are representative of the knowledge, skill, and / or ability required.
Education & Experience :
Work Environment :
Physical Demands :
Physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of the job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Physical Demands
Lift / Carry
Stand
C (Constantly)
10lbs. or less
C (Constantly)
Walk
C (Constantly)
11-20 lbs.
F(Frequently)
Sit
O(Occasionally)
21-50 lbs.
O(Occasionally)
Handling / Fingering
F(Frequently)
51-100 lbs.
O(Occasionally)
Reaching Outward
F(Frequently)
Over 100 lbs.
O(Occasionally)
Reach Above Shoulder
O(Occasionally)
Push / Pull : Climb
O(Occasionally)
12 lbs. or less
O(Occasionally)
Crawl
O(Occasionally)
13-25 lbs.
O(Occasionally)
Squat or Kneel
O(Occasionally)
26-40 lbs.
O(Occasionally)
Bend
F(Frequently)
41-100 and over lbs.
O(Occasionally)
N (Not Applicable) Activity is not applicable to this occupation.
O (Occasionally) Occupation requires this activity up to 33% of the time (0-2.5+ hrs. / day)
F (
Market Specialist • Honolulu, HI, US