Corporate Chef
Golden State FoodsConyers, GA, US25 days ago
Job type
- Full-time
Job descriptionDevelop new products and menu items that meet our customer’s culinary standards Communicate and coordinate effectively with internal external customers verbally and in writing Read and process written information with a high degree of accuracy Work in a laboratory environment Work effectively in a general business environment, with a focus on high levels of quality and customer service. Create and adhere to project time lines Act in accordance with GSF’s Values and Creed Concept development (E) Culinary skills (E) Presentation skills (E) Food processing equipment (J) Raw materials (J) Quality assurance concepts and techniques of their customer (B) HACCP programs and related food safety regulations and processes (E) PC word processing / spreadsheet software and power point (B) Productivity / quality standards : accuracy, timeliness, thoroughness and reliability Productivity / quality standards : new concept development Teamwork within the department and across departments Customer satisfaction Safety standards and procedures : laboratory equipment and procedures People First : At Golden State Foods, we're not just a company; we're a dynamic community where your talents are celebrated, and your ambitions are nurtured. Values Driven : Our core values drive everything we do, creating a culture of innovation, integrity, and excellence. But we're not content with just being great; we strive for greatness in every aspect of our work. People Development : At GSF we strive to continually develop our people to prepare us all for the needs of tomorrow. Philanthropy & Sustainability : We're committed to making a difference beyond our walls through philanthropy and sustainability efforts across all our locations around the globe. Extensive Benefits : Golden State Foods believes in a holistic approach to wellness focusing on the whole person with benefits that support those needs.
Description
Corporate Chef
ABOUT GOLDEN STATE FOODS
Golden State Foods is a distinguished leader in the food service industry, offering an extensive array of products and services to a diverse clientele. Rooted in the values of quality service and integrity, we are dedicated to creating a supportive and inclusive atmosphere where employees can advance, innovate, and contribute to our ongoing success.
ABOUT THE JOB
The Corporate Chef will track culinary trends, create innovative menu solutions, present new product concepts and support in the development and scale up of new products ensuring that all items and presentations meet both GSF’s and our customers’ standards.
WHAT YOU'LL DO
- Develops new product prototypes and menu concepts for key accounts. These concepts meet the culinary and operational needs of each specific customer.
- Develop and maintain relationships with customers’ product development & culinary groups.
- Present new concepts and menu ideas to customers at key accounts.
- Create formulas and manage information using the Optiva software system.
- Manage new projects at concept stage.
- Must be a highly organized individual able to handle multiple projects simultaneously, with the ability to meet aggressive timelines.
- Tracks and keeps abreast of new culinary trends in the foodservice and retail marketplace.
- Cultivate a creative culinary culture within Golden State Foods
- Collaborate with sales counterparts to build account strategies to deliver and meet targeted growth objectives
- Perform other related and assigned duties as requested by the Director of Sales
WHAT YOU'LL NEED
Education / Certification :
Culinary degree from a nationally accredited culinary school, preferred and / or CEC accreditation.
Experience :
10+ years of relevant restaurant work experience. Minimum 5 years of experience developing and presenting new menu ideas to QSR and Casual Dining Chains.
Skills / Abilities
Knowledge, Skills and Abilities
Knowledge of (B / basic; J / journey; E / expert) :
LEADERSHIP / MANAGEMENT RESPONSIBILITY
No direct reports.
PERFORMANCE CATEGORIES
WHAT YOU’LL GET
Create a job alert for this search
Corporate Chef • Conyers, GA, US
Related jobs
Schulte Companies is seeking an energetic, experienced, and hands on Sales Manager to join our team! Schulte Companies is an organization whose success is rooted in its service culture.Our mission ...Show moreLast updated: 23 days ago
A company is looking for a Corporate Accounting Manager to oversee accounting operations and team management.Key Responsibilities Manage and develop a team of Corporate Staff Accountants and / or t...Show moreLast updated: 30+ days ago
Are you experienced in the restaurant industry, but looking for something more? Pizza Hut - Hoschton Del is looking for a full time or part time Restaurant Operations Manager in Hoschton, GA and yo...Show moreLast updated: 6 days ago
For this position, pay will be variable by location.See additional job details and benefits below.The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary profes...Show moreLast updated: 26 days ago
Culinary Innovation And Product Development.Deliver industry-leading product innovation that drives traffic, revenue, and guest satisfaction.
Champion consumer-inspired culinary experiences across e...Show moreLast updated: 30+ days ago
Within the sweeping panorama of the north Georgia foothills, Chateau Elan began with the planting of the vineyards in 1981.
From these lush vines has grown a 3,500 acre conference and leisure destin...Show moreLast updated: 2 days ago
As a Sous Chef, you will be responsible for assisting the Executive Chef in the day-to-day operations of the kitchen, including menu planning, food preparation, and kitchen staff management.You wil...Show moreLast updated: 30+ days ago A company is looking for a Corporate Lease and Real Estate Coordinator to manage its real estate portfolio and lease agreements.
Key Responsibilities Develop and implement strategies for managing ...Show moreLast updated: 2 days ago For this position, pay will be variable by location.See additional job details and benefits below.The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver...Show moreLast updated: 30+ days ago 
Delaware North Sportservice is hiring a Sous Chef to join our team at.As a Sous Chef, you will be responsible for supporting the Executive Chef in managing high-volume kitchen operations, ensuring ...Show moreLast updated: 30+ days ago
We are seeking a passionate, ethical, and proactive professional to join our.Pampas Steakhouse is Norsan’s award-winning fine dining Argentinian steakhouse in Johns Creek, GA.Pampas features tradit...Show moreLast updated: 30+ days ago
At Superica, the core philosophy that defines our culture is “We serve the person who is serving the guest.Our culture is not something we act out on the floor of the restaurant.It starts with how ...Show moreLast updated: 2 days ago
As the Head Chef, you will be the culinary visionary and operational leader of our kitchen.You are responsible for supporting the development of our innovative menus that reflect our brand's identi...Show moreLast updated: 30+ days ago
Who you are : You are a master of organization and efficiency, running shifts with seamless precision.Your unwavering commitment to culinary excellence and passion for creating unforgettable di...Show moreLast updated: 30+ days ago Executive Chef – Modern Latin Restaurant.We are seeking a visionary and experienced.The ideal candidate is a dynamic leader with deep knowledge of Latin American cuisine, a passion for bold flavors...Show moreLast updated: 30+ days ago 
Fantastic opportunity to join a growing company offering competitive salary, great benefits and much more!.This Jobot Job is hosted by : Nicole Poley.
Are you a fit? Easy Apply now by clicking the &q...Show moreLast updated: 22 days ago
This role requires exceptional culinary skills, leadership abilities, and operational awareness to manage the full cycle of kitchen operations throughout different service periods.When you join Swe...Show moreLast updated: 5 days ago At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.
Our culture is not something we act out on the floor of the restauran...Show moreLast updated: 30+ days ago
- Promoted
Dual Corporate Sales Manager
SchulteAtlanta, GA, USFull-time
- Promoted
Corporate Accounting Manager
VirtualVocationsAlpharetta, Georgia, United StatesFull-time
- Promoted
Restaurant Operations Manager - Urgently Hiring
Pizza Hut - Hoschton DelHoschton, GA, United StatesFull-time +1
Sous Chef
The Capital GrilleAtlanta, GA, USFull-time
- Promoted
Manager, Culinary Innovation
Arby'sAtlanta, GA, USFull-time
- Promoted
Senior Leisure and Corporate Sales Manager
HEI Hotels and ResortsBraselton, GA, USFull-time
Sous Chef - Alta Toro
K5 HospitalityAtlanta, Georgia, United StatesFull-time
Quick Apply
- Promoted
Corporate Real Estate Coordinator
VirtualVocationsAlpharetta, Georgia, United StatesFull-time
Executive Chef Partner
The Capital GrilleDunwoody, GA, USFull-time
- Promoted
Sous Chef, Concessions - Truist Park
Truist Park - Delaware NorthAtlanta, GA, USFull-time +1
Chef
Pampas SteakhouseAlpharetta, Georgia, United StatesFull-time
Quick Apply
- Promoted
SUPERICA EXECUTIVE CHEF – UP TO $120K / yr. + BONUS (ATLANTA)
Rocket Farm Restaurants - AtlantaAtlanta, GA, USFull-time
Head Chef - Atlanta
F1 ArcadeAtlanta, GA, USAFull-time
Quick Apply
- Promoted
Sous Chef
Fifth Group RestaurantsAtlanta, GA, USFull-time +1
Executive Chef - Alta Toro
K5 HospitalityAtlanta, Georgia, United StatesFull-time
Quick Apply
- Promoted
Corporate Accounting Manager
JobotMilton, GA, USPermanent
- Promoted
Sous Chef
sweetgreenDunwoody, GA, United StatesFull-time +1
- Promoted
SUPERICA SOUS CHEF – UP TO $70K / yr. + BONUS (Dunwoody)
Rocket Farm Restaurants - AtlantaAtlanta, GA, USFull-time