QA Supervisor 3rd shift

JOB SUMMARY :

The  Quality Assurance Supervisor  is responsible for ensuring timely and effective implementation of all company's food safety and quality policies, procedures, and activities involved in production. This individual maintains close working relationships with other department managers and supervisory personnel to meet and maintain product quality, identify problems affecting product quality, maximize productivity and comply with regulatory requirements. This individual reports to the FSQA Manager.

RESPONSIBILITIES :

• Monitors operational processes to ensure all products are manufactured to food safety and quality requirements,
• Updates and maintains all Crown Bakeries' food safety and quality-related documentation
• Completes daily verification of all quality-related operational documentation,
• Manages assigned CBN program manuals, including updating documentation, conducting training, and completing weekly audits,
• Assists FSQA manager in co-packing relationships, including complaint response, sales sample requests, and customer product evaluations.
• Ensures any GMP, food hygiene and safety standards are within compliance.
• Report any food safety incidents (i.e. GMP violations, ingredient and product contamination, metal detection non-conformances, screen or magnet deviancies, glass breakage, and / or pest harborage).
• Conduct all job duties in a safe manner
• Inspect and enforce safe behaviors
• Monitors and verifies prerequisite programs and HACCP activities, including :
• Assisting in mock recalls for incoming raw materials and finished products,
• Assisting with equipment calibration and environmental program requirements, and
• Assisting in cross-training personnel on HACCP, GMP, SPC analytical methods, and all other pertinent programs,

Leadership :

Process Control :

Quality Systems :

Product Development :

People Management Highlights :

QUALIFICATIONS AND SKILLS :

WORK ENVIRONMENT :

This job operates in a production office environment. The employee is frequently exposed to facility elements such as noise, dust, fumes and odors. This role routinely uses standard office equipment such as computers, phones, photocopiers, filing cabinets and fax machine.

EEO Statement

Crown Bakeries is an equal opportunity employer. We are committed to providing a work environment that is free from discrimination and harassment. It is our policy to recruit, hire, train and promote individuals without regard to race, color, religion, sex, national origin, age, disability, veteran status, sexual orientation, gender identity or any other characteristic protected by law. We prohibit any such discrimination or harassment in our workplace and strive to foster a diverse and inclusive workforce. This EEO policy applies to all aspects of employment, including recruitment, hiring, training, promotion, compensation, benefits and other terms and conditions of employment.