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Sous Chef
Sous ChefNova Hospitality • Austin, TX, United States
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Sous Chef

Sous Chef

Nova Hospitality • Austin, TX, United States
30+ days ago
Job type
  • Full-time
Job description

**
Who We're Looking For**

We are currently seeking not just an Sous Chef to join us, but a passionate leader to be part of our growing and evolving group. You will be part of creating a place where our teams are happy at work, a place where we collaborate and care about one another. You will lead and support a team that takes ownership and care in creating and delivering a meaningful guest experience.

The Sous Chef will be present during service hours, working side by side with the teams. The standards are high and commitment is a priority.

We offer a competitive salary, generous cost sharing for Medical, Dental, Vision, bonus opportunities, paid time off and parking.

What You Will Do

  • Manage, guide and develop the culinary team!
  • Assists with the direction and oversight of all culinary operations by providing outstanding products
  • Prepares and produces all of the meals ensuring food quality and exceptional presentation
  • Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related systems
  • Analyzes recipes and plate presentation
  • Maintains desired food inventory levels and food costs
  • Ensures that all equipment and facilities are in good working order and is properly maintained
  • Responsible for ordering products to ensure all par levels are maintained
  • Supervises and carries out the correct procedure of preparation, presentation and portion control for all raw and cooked foods in accordance with Company standards and food regulations
  • Rotation of hot and cold stations. Performs opening and closing side work
  • Ensure work area is in compliance with health codes at all times

Being Part of this Team

  • Come to work not to just work, but be part of a community

  • Not afraid to change or innovate

  • An interest and passion for wellness focused cuisine

  • Comfortable with receiving feedback and brave enough to deliver it

  • Living in the “We” and not always the “I or Me”

  • Sometimes being in the weeds and ready to help each other clear a path

  • Dedicated to learning and understanding

  • You take responsibility and not leave it to others

  • Genuine care for others

  • You are kind

  • You say thank you, a lot

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Sous Chef • Austin, TX, United States

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